Posts tagged "breakfast"

Black pudding hash

Ingredients (Serves 2) 2 cloves garlic, crushed 4 slices of black pudding (approx 250-300g) diced 2 eggs Method Turn the oven on to 180c. Par boil the diced potatoes for a few minutes til not quite cooked (about 7 minutes). Put a bit of oil in a large frying pan and add the potatoes and the 2 cloves of crushed garlic . Fry, tossing occasionally. Add the black pudding and...

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